Episode notes
What is the Best Cocktail? Our pal Becky Ward joins us and introduces two show-inspired cocktails:
The Asked and Answered
◦4 oz. Buffalo Trace Bourbon
◦2 oz. Punt e Mes
◦2 oz. St. Germaine
◦1 oz. Islay scotch (Smokehead, Tequila Cask)
◦1/2 oz. Fresh lemon juice
Combine all ingredients in a tall cocktail pitcher, stir with ice for 30 seconds. Strain and serve up in a coupe or over a single large format ice cube in a rocks glass. (Serves 2 generously)
The Plume
◦Fresh mint leaves
◦3 oz. Grey Whale Gin
◦2 oz. Barrel Aged Tom Cat Gin
◦1 oz. Lilet Blanc
◦1 oz. Salers Aperitif
◦1/2 oz. Fresh lime juice
◦4 dashes cardamom bitters
Muddle mint in the bottom of a glass cocktail pitcher. Add remaining ingredients. Stir with ice for 30 seconds. Strain and serve up in a coupe or over a single large format ice cube in a rocks glass.
(Serves 2-3)
In this episode...
Guests
- Becky Ward
About the show
Every week, Mark Gagliardi and Hal Lublin take the dumb issues in life that people care strongly about and settle the argument once and for all. No topic is too small or insignificant for them to dissect and decide! Whatever minutiae you argue with friends and family, don’t worry: We Got This.
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