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Episode 63: Professional butcher Ted Rosen bring heat/talks meat

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Guests: 
Ted Rosen
Guests: 
Shaina Feinberg, Ian Ball

Episode 63 of Dave Hill's Podcasting Incdient is here with extreme heat and also meat as I sit down with professional butcher Ted Rosen from Dickson's Farmstand Meats at Chelsea Market in New York City. If you've ever wondered what it's like to hang out in a meat locker or simply like to hear two men talk the goddamn truth behind various cuts of meat, you will probably have a seizure listening to this podcast. We also talk about several other non-meat related topics you won't want to miss. As if all that is not enough, I also check in with my secretary Shaina Feinberg and Ian Ball delivers the Hot Jamz from London and it's so awesome you'll probably have to sit down. For more information on this podcast and other Dave-related topics, please visit my incredible website at www.davehillonline.com and follow me on Twitter at @mrdavehill. Okay, great, thanks.

Still street,

Dave Hill

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Meet Tom Allen and Holly Walsh: Team UK for this month's episode of International Waters

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By Chris Bowman

In a continuing effort to initiate the uninitiated, we bring you a brief conversation with the UK side of this month’s installment of International Waters. Holly Walsh may be best known as the comedian who broke her elbow on a very public stage. Or possibly for her Edinburgh Fringe Best Newcomer nominated show Hollycopter. She’s appeared on many British panel shows including the pop music quiz show Nevermind the Buzzcocks and 8 Out of 10 Cats. Tom Allen is a Fringe festival veteran. After six consecutive appearances, he decided to sit it out this year. He’s a regular cast member on the BBC Radio Four show Bleak Expectations. He also writes and presents the show Dictionary Corner.

There’s a disturbing trend with the comedians who have been on this show. They are all exceedingly nice. Which begs the question: "What do they know that we don’t know?" For now, I think it’s residual Olympic fever.

International Waters: Holly, you are only the second repeat guest to appear on International Waters. Please describe how it feels.

Holly Walsh: Well, I feel like the first time I learned a great deal. Also, I’ve watched a lot of the Olympics, so I’m going to use some sporting phrases. I feel like I did enough in the first to get me through to the second one. But right now, I’m going to dig deep, I’m going to look forward, and I’m just going to do the best I can.

Jordan, Jesse, Go! Episode 237: Oosh Bang Tidy

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Jordan and Jesse sit down to discuss subcontinental prostitutes, Turkish Delights, Paris is Burning and their trip to the Olympics in London.

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Jordan, Jesse, Go! Episode 236: Live in London with Graham Linehan

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Guests: 
Graham Linehan

Recorded live at the Leicester Square Theatre in London, Jordan and Jesse are joined by special guest Graham Linehan.

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The Memory Palace episode 45: Heard, Once

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